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		<title>Graeter&#8217;s, Skyline experiencing food, product shortages</title>
		<link>https://cincylink.com/2021/10/02/graeters-skyline-experiencing-food-product-shortages/</link>
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		<dc:creator><![CDATA[cincylink]]></dc:creator>
		<pubDate>Sat, 02 Oct 2021 04:08:49 +0000</pubDate>
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		<guid isPermaLink="false">https://cincylink.com/?p=99490</guid>

					<description><![CDATA[The global supply chain crisis is hitting home in many ways.There is a number of avenues to explore when it comes to items that are now in short supply. But you know it starts getting serious when you mess with Cincinnati favorites like Graeter's Ice Cream."A lot of things we're getting about half of what &#8230;]]></description>
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<p>
					The global supply chain crisis is hitting home in many ways.There is a number of avenues to explore when it comes to items that are now in short supply. But you know it starts getting serious when you mess with Cincinnati favorites like Graeter's Ice Cream."A lot of things we're getting about half of what we should be getting," Chip Graeter said Friday while surveying inventory at the company's Reading Road location.Richard Graeter recounted how the lid adhesive that attaches to the rim of his ice cream pints was about to appear on the endangered list."That would have been a catastrophe," he told us.Longtime pizza parlors like LaRosa's are feeling the pinch, too."Packaging's been really bad," lamented Mike LaRosa at his restaurant on Boudinot. "Paper products and cups. Things like that."If you're thinking Skyline time sometime soon, don't count on chili ranch dressing. They're also experiencing a cup shortage, though they described both as "mild" situations."Like many others in our industry, supply chain issues have mildly disrupted our inventory," said Sarah Sicking, Skyline's vice president of marketing. "Thankfully, it has only affected a few items, including one of our sauces and our supply of cups."Izzy's, another iconic institution in this city, found out this morning some of the rolls it uses won't be available for another two weeks.A pack of Gulden's Mustard is another spicy sore point."They weren't making packets," said John Geisen at the restaurant on Red Bank Road. "We couldn't get packets for three months. So, I bought 150 cases. We went through that."Izzy's is famous for its corned beef and its pastrami. It comes out of Detroit. But with a shortage of truck drivers, Geisen had to hit the road. He went up there himself and got it.Improvise or perish.That could be the working motto at local staples like Izzy's and Graeter's nowadays. You can still get double-buttered coffee cake there. It usually sits on a square piece of cardboard."Those are in short supply," Chip Graeter told us. "We can't get 'em at all."So, he's using round plastic foam containers until that runs out.Graeter's does a ton of shipping which takes a lot of dry ice. They are getting about half of what they would normally get."We get dry ice twice a week and they've had real big production problems where they make the dry ice," he said.LaRosa went so far as to post a public apology about shortages. He explained why."With social media, we were beginning to see posts from people that you guys are not runnin' the business well, you're out of everything, what's wrong with you guys? So, people were kind of making things up," he said.He asked for patience.The businesses are planning ahead for the holidays with no shortage of determination."Come hell or high water, we're going to make it happen," Geisen said.
				</p>
<div>
					<strong class="dateline">CINCINNATI —</strong> 											</p>
<p>The global supply chain crisis is hitting home in many ways.</p>
<p>There is a number of avenues to explore when it comes to items that are now in short supply. But you know it starts getting serious when you mess with Cincinnati favorites like Graeter's Ice Cream.</p>
<p>"A lot of things we're getting about half of what we should be getting," Chip Graeter said Friday while surveying inventory at the company's Reading Road location.</p>
<p>Richard Graeter recounted how the lid adhesive that attaches to the rim of his ice cream pints was about to appear on the endangered list.</p>
<p>"That would have been a catastrophe," he told us.</p>
<p>Longtime pizza parlors like LaRosa's are feeling the pinch, too.</p>
<p>"Packaging's been really bad," lamented Mike LaRosa at his restaurant on Boudinot. "Paper products and cups. Things like that."</p>
<p>If you're thinking Skyline time sometime soon, don't count on chili ranch dressing. They're also experiencing a cup shortage, though they described both as "mild" situations.</p>
<p>"Like many others in our industry, supply chain issues have mildly disrupted our inventory," said Sarah Sicking, Skyline's vice president of marketing. "Thankfully, it has only affected a few items, including one of our sauces and our supply of cups."</p>
<p>Izzy's, another iconic institution in this city, found out this morning some of the rolls it uses won't be available for another two weeks.</p>
<p>A pack of Gulden's Mustard is another spicy sore point.</p>
<p>"They weren't making packets," said John Geisen at the restaurant on Red Bank Road. "We couldn't get packets for three months. So, I bought 150 cases. We went through that."</p>
<p>Izzy's is famous for its corned beef and its pastrami. It comes out of Detroit. But with a shortage of truck drivers, Geisen had to hit the road. He went up there himself and got it.</p>
<p>Improvise or perish.</p>
<p>That could be the working motto at local staples like Izzy's and Graeter's nowadays. You can still get double-buttered coffee cake there. It usually sits on a square piece of cardboard.</p>
<p>"Those are in short supply," Chip Graeter told us. "We can't get 'em at all."</p>
<p>So, he's using round plastic foam containers until that runs out.</p>
<p>Graeter's does a ton of shipping which takes a lot of dry ice. They are getting about half of what they would normally get.</p>
<p>"We get dry ice twice a week and they've had real big production problems where they make the dry ice," he said.</p>
<p>LaRosa went so far as to post a public apology about shortages. He explained why.</p>
<p>"With social media, we were beginning to see posts from people that you guys are not runnin' the business well, you're out of everything, what's wrong with you guys? So, people were kind of making things up," he said.</p>
<p>He asked for patience.</p>
<p>The businesses are planning ahead for the holidays with no shortage of determination.</p>
<p>"Come hell or high water, we're going to make it happen," Geisen said.</p>
</p></div>
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<br /><a href="https://www.wlwt.com/article/cincinnati-graeters-skyline-experiencing-food-product-shortages/37827324">Source link </a></p>
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		<title>Delhi Skyline Chili remodel brings touch of history</title>
		<link>https://cincylink.com/2021/05/23/delhi-skyline-chili-remodel-brings-touch-of-history/</link>
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		<dc:creator><![CDATA[cincylink]]></dc:creator>
		<pubDate>Sun, 23 May 2021 04:28:27 +0000</pubDate>
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		<guid isPermaLink="false">https://cincylink.com/?p=51518</guid>

					<description><![CDATA[DELHI TWP., OHIO — One longtime local Skyline Chili parlor owner recently showed love for its community by creating a visual ode to the past. "We basically gutted the entire restaurant," said Joe Lambrinides, owner of Skyline Chili in Delhi Township. "So, from ceiling tiles all the way up to all wiring above the ceiling &#8230;]]></description>
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<p>DELHI TWP., OHIO — One longtime local Skyline Chili parlor owner recently showed love for its community by creating a visual ode to the past.</p>
<p>"We basically gutted the entire restaurant," said Joe Lambrinides, owner of Skyline Chili in Delhi Township. "So, from ceiling tiles all the way up to all wiring above the ceiling tiles."</p>
<p>Lambrinides said when he decided to remodel his store starting in February, rather than update the location with new decor and seating, he also wanted to reflect its history and the history of the community it has served for 40 years.</p>
<p>Lambrinides's father opened the parlor on Delhi Avenue in 1980 featuring the first Skyline drive-thru.</p>
<p>"I started working when I was 15," Lambrinides said.</p>
<p>The younger Lambrinides said a longtime employee suggested decorating the chili parlor with historic black and white photos of Delhi Township.</p>
<p>"We were looking around the restaurant, where to put these and how many we wanted," he said.</p>
<p>And then in stepped Kristina Kennel, owner of 31st Designs.</p>
<p>"I knew the Skyline, the Delhi Skyline Chili was under renovation," Kennel said. "I grew up in Delhi."</p>
<p>Kennel said when she was approached to help decorate the interior of the redesigned Skyline, she was honored. </p>
<p>"We wanted to fit as many pictures in there as possible without overwhelming the viewers," she said.</p>
<p>With the help of the Delhi Historical Society, the Lambrinides and Kennel created a mural of 33 photographs illustrating both the community and location's history.</p>
<p>"Of course it's probably because of who I am, but I love the vintage Skyline, the original Delhi Skyling sign," Lambrinides said. "It's unique."</p>
<p>Kennel said she had a few favorite photographs too.</p>
<p>"I love the old fashion cars, of course," Kennel said. "Seeing the prices and the old news ads and newspapers is pretty cool."</p>
<p>She also said where the mural is located holds a special place for her.</p>
<p>"This was our neighborhood Skyline here to go to," Kennel said. "The gazebo was our favorite place to sit."</p>
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<br /><a href="https://www.wcpo.com/open/delhi-skyline-chili-remodel-brings-touch-of-history">Source link </a></p>
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		<title>Downtown Cincinnati- Skyline Chili Feature</title>
		<link>https://cincylink.com/2020/04/17/downtown-cincinnati-skyline-chili-feature/</link>
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		<dc:creator><![CDATA[cincylink]]></dc:creator>
		<pubDate>Sat, 18 Apr 2020 03:00:05 +0000</pubDate>
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		<guid isPermaLink="false">https://cincylink.com/?p=12905</guid>

					<description><![CDATA[Take a look inside our 4th and Sycamore Skyline Chili store, located in downtown Cincinnati. source]]></description>
										<content:encoded><![CDATA[<p><iframe  width="580" height="385" src="https://www.youtube.com/embed/xGs42YIDe9o?rel=0&autoplay=1&autoplay=1&modestbranding=1" frameborder="0" allowfullscreen></iframe><br />
<br />Take a look inside our 4th and Sycamore Skyline Chili store, located in downtown Cincinnati.<br />
<br /><a href="https://www.youtube.com/watch?v=xGs42YIDe9o">source</a></p>
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		<title>FOOD with Francis: Cincinnati</title>
		<link>https://cincylink.com/2020/04/13/food-with-francis-cincinnati/</link>
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		<dc:creator><![CDATA[cincylink]]></dc:creator>
		<pubDate>Mon, 13 Apr 2020 05:00:12 +0000</pubDate>
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					<description><![CDATA[Join Francis as he offers a unique Boston townie perspective while going on a food tour of Cincinnati to sample all their regional culinary offerings like goetta, Skyline chili and Graeter's ice cream. Enjoy all the stuff we make? Please consider sending us a one-time tip at or donate a few bucks to our Patreon &#8230;]]></description>
										<content:encoded><![CDATA[<p><iframe loading="lazy"  width="580" height="385" src="https://www.youtube.com/embed/TZu-5VIpt8U?rel=0&autoplay=1&autoplay=1&modestbranding=1" frameborder="0" allowfullscreen></iframe><br />
<br />Join Francis as he offers a unique Boston townie perspective while going on a food tour of Cincinnati to sample all their regional culinary offerings like goetta, Skyline chili and Graeter's ice cream.</p>
<p>Enjoy all the stuff we make? Please consider sending us a one-time tip at  or donate a few bucks to our Patreon to keep this channel going at<br />
<br /><a href="https://www.youtube.com/watch?v=TZu-5VIpt8U">source</a></p>
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		<title>Cincinnati-Style Chili &#8211; Food Wishes</title>
		<link>https://cincylink.com/2020/04/05/cincinnati-style-chili-food-wishes/</link>
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		<dc:creator><![CDATA[cincylink]]></dc:creator>
		<pubDate>Mon, 06 Apr 2020 03:00:16 +0000</pubDate>
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		<guid isPermaLink="false">https://cincylink.com/?p=11666</guid>

					<description><![CDATA[It’s always treacherous attempting an iconic, regional specialty like Cincinnati-style chili, especially when you’ve never actually had the “real thing.” People are very protective of these types of dishes, and any variance from what they think the recipe should be is met with a visceral condemnation. On the other hand, the food Gods hate a &#8230;]]></description>
										<content:encoded><![CDATA[<p><iframe loading="lazy"  width="580" height="385" src="https://www.youtube.com/embed/YgYjMFH80ps?rel=0&autoplay=1&autoplay=1&modestbranding=1" frameborder="0" allowfullscreen></iframe><br />
<br />It’s always treacherous attempting an iconic, regional specialty like Cincinnati-style chili, especially when you’ve never actually had the “real thing.” People are very protective of these types of dishes, and any variance from what they think the recipe should be is met with a visceral condemnation. On the other hand, the food Gods hate a coward, and so I made it anyway. </p>
<p>For the fully formatted, printable, written recipe, follow this link: </p>
<p>To become an official “Food Wisher” and read Chef John’s in-depth article about this Cincinnati-Style Chili, follow this link: </p>
<p>You can also find more of Chef John’s content on Allrecipes:<br />
<br /><a href="https://www.youtube.com/watch?v=YgYjMFH80ps">source</a></p>
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